Monday, December 4, 2017

Garlic Green Beans

This was probably the easiest, fastest, and most delicious green bean recipe we have made.
The green beans came out perfectly soft and cooked and were great!

Original Recipe:


2 cups frozen green beans
1/3 cup water
1 tablespoon butter
4-5 cloves of garlic, chopped
salt and pepper to taste


1. Add beans and water to a large frying pan. Cover and cook until soft on medium heat - about 10 minutes.
2. Add butter and garlic and mix together.
3. Serve!

What we liked:

So easy and good!

What we didn't like:

Nothing, it was perfect!

What Kaspian thought about it:

He was not too into food

Next time:

Perhaps add some shallots or pine nuts!

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