Monday, January 20, 2025

Cream Buiscuits

Easy, fun,  and fast, with just a few ingredients, the best biscuits! 



Serving Suggestion


Ingredients:

2 cups flour
1.5 tsp baking powder
1 tsp salt
1 tsp sugar
1.5 cups heavy cream

Directions:

1. Combine flour, baking powder, salt and sugar in a bowl. 
2. Pour in the heavy cream. 
3. Mix, with your hands, it's very thick and sticky. 
4. Take out of bowl and put on a silicone mat and mix folding the dough in half and on top of itself. This will create the fluffy biscuit layers. 
5. Squish out the dough into a circle or square and cut with a circle cutter. This recipe will make 12
6. Bake at 400 F for about 12 minutes. 

Serve warm - great in biscuits and gravy. 

What we liked:

So quick and easy and really great with just a few ingredients 

What we didn't like:

nothing - great!

What Kaspian thought about it:

Loved it. 

Next time:

Make more!

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