Monday, October 30, 2017

Avocado Toast

Avocado toast:

We had this at a local restaurant and had to recreate it. The trick seems to be in the lemon zest to really add that brilliant lemon flavor!


1 Large Avocado
2 Slices of bread
1 Medium Lemon
1 Radish
1 Bunch Sprouts (Radish or Sunflower)
1 Tablespoon oil (Walnut, sunflower or olive)
pinch salt


1) Toast 2 pieces of bread 
2) Remove the avocado from skin and place into a large bowl 
3) Zest the lemon and add zest to the bowl
4) Squeeze 1/2 of the lemon into the bowl 
5) Add oil and salt 
6) Mash the avocado and other ingredients into a thick paste 
7) Spread the paste onto the toast (which should be done by now)
8) Cut radish into thin slices and place on top of the avocado 
9) Place the bunch of sprouts on top of the radish slice
10) squeeze the other 1/2 of the lemon on top of the sprouts 
11) Optional: drizzle 1 teaspoon of oil onto the sprouts 

What we liked:

Tasty and easy to make!

What we didn't like:

Really dependent on the goodness of the avocado!

What Kaspian thought about it:


Next time:

Sunflower sprouts and sunflower oil!

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