Monday, March 7, 2016

Week 3 Menu

Here is the tentative menu for this week. Kaspian starts swim lessons this week, so we will try to do Mondays and Wednesdays as slow cooker days. 

1. Slow Roasted Salmon with Dill Cream
2. Slow Cooked Smoky Ham and Split Pea Soup
3. Cheeseburgers/Hamburgers
4. Pulled Chicken and Slow cooked baked potatoes
5. ??? 

The recipes are subject to change this week. 

Dessert ideas: 

Blood Orange Souffle
Chocolate Cake