Sunday, April 3, 2016

Menu Week 7

This week we actually have a plan and recipes picked out.
Here is the plan:

- King Ranch Chicken and Quinoa Casserole (
- Dill Steak and Potato Kabobs (
- Pork Sliders with Smashed Avocado (
- Lamb Tajine with Lemon and Olives (
- Plov

The order may change, but that is the general idea!

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