Wednesday, September 28, 2016

Johnsonville Bratwurst BBQ Sandwiches

This was a super quick and easy meal that was put together in less than 20 minutes. We made it, then went to do errands and came back to dinner done!



Ingredients:

5 Johnsonville Bratwursts
1 Onion, sliced
1 cup of BBQ sauce
bread rolls

Directions:

1. Take the Bratwursts out of their casing by slicing them lengthwise.
2. Fry the bratwurst meat on a pan for about 4-5 minutes until done.
3. Transfer the meat into a slow cooker
4. Fry the onions.
5. Transfer onions into the slow cooker.
6. Add BBQ sauce to slow cooker
7. Set slow cooker on low or high (depending on when you plan on eating)
8. Serve with bread rolls

What we liked:

EASY

What we didn't like:

nothing, it was good

What Kaspian thought about it:

he did not notice this meal

Next time:

a side would be nice, such as coleslaw or a salad