Saturday, January 14, 2017

Naan bread pizza

We have issues making pizzas; the times when we have tried to make our dough and pizza, it has resulted in slight fires and smoking of the oven. (Our oven is still not working, but we have an awesome toaster oven into which this specific pizza fits). We used a naan bread that we bought from the store and toppings that we have picked out. This is super fast to put together and tastes a million times better than frozen pizza!


2 naan bread
2 tablespoons of olive oil
pepporoni (the quanitity desired)
1/4 cup olives (as desired)
1/2 cup of mozzarella cheese
4 tablespoons marinara sauce (we used Bertolli)


1. Preheat oven to 350 F
2. Spread 2 tbsp of marinara sauce on the naan bread
3. Add 1/4 cup cheese
4. Add desired toppings (we used olives and pepperoni and meat pieces)
5. Bake for 10 -15 minutes until cheese is melted. 

What we liked:

Super easy and delicious. Was especially great dipped in Dion's ranch dressing. 

What we didn't like:

Nothing, it was great! 

What Kaspian thought about it:

He actually loved the pizza!

Next time:

No Changes needed. 

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